{"id":7470125678768,"title":"La Tua Fresh Pasta - Tortelloni Nduja (Spicy Sausage) \u0026 Mascarpone (250g) (Cut-off 4pm)","handle":"fresh-pasta-tortelloni-nduja-mascarpone-250g","description":"\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePasta (56%): Flour 00 ( Wheat), Pasteurised Free Range Egg(30%), Durum Wheat Flour, Salt, Water;\u003c\/li\u003e\n\u003cli\u003eFilling (44%): Ricotta Cheese \u003cstrong\u003e(Milk)\u003c\/strong\u003e, Mascarpone Cheese (49%) \u003cstrong\u003e(Milk)\u003c\/strong\u003e, Nduja spicy salami (24%) (Pork fat, Pork meat, Red chilli sauce, Spicy red chilli, Salt, dextrose, spices, smoked aromas, aromas, Preservative: E250 Sodium nitrite, E252 Potassium Nitrate. Using Nduja from Italy.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDusted with rice flour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAllergens\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWheat, Egg, Milk;\u003c\/li\u003e\n\u003cli\u003eProduced in a factory that handlesWheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instruction\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKeep refrigerated below 5C.\u003c\/li\u003e\n\u003cli\u003eOnce opened consume within 2 days.\u003c\/li\u003e\n\u003cli\u003eSuitable for Freezing. Freeze on day of purchase and consume within 3 months, cook from frozen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Instructions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eBring 2 litres of water and a pinch of salt to the boil in a large pot. (You will need 2 litres for every 250g of pasta);\u003c\/li\u003e\n\u003cli\u003eAdd the pasta and cook for 2-3 minutes for fresh pasta, or 3-4 minutes for frozen pasta;\u003c\/li\u003e\n\u003cli\u003eDrain and serve with parmesan and olive oil, or with your favourite sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cbr\u003e","published_at":"2024-02-07T18:29:35+00:00","created_at":"2024-02-07T18:29:37+00:00","vendor":"Osolocal2U","type":"Fresh Pasta","tags":["before4","Bulk Update 081020","BULKUPDATE120821","Cut-Off","GENERIC","La Tua Pasta","LATUA"],"price":1425,"price_min":1425,"price_max":1425,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43169090961584,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"P008B","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"La Tua Fresh Pasta - Tortelloni Nduja (Spicy Sausage) \u0026 Mascarpone (250g) (Cut-off 4pm)","public_title":null,"options":["Default Title"],"price":1425,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/4degreesc.com\/cdn\/shop\/products\/Nduja.jpg?v=1707330577"],"featured_image":"\/\/4degreesc.com\/cdn\/shop\/products\/Nduja.jpg?v=1707330577","options":["Title"],"media":[{"alt":null,"id":26013756424368,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/4degreesc.com\/cdn\/shop\/products\/Nduja.jpg?v=1707330577"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/4degreesc.com\/cdn\/shop\/products\/Nduja.jpg?v=1707330577","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePasta (56%): Flour 00 ( Wheat), Pasteurised Free Range Egg(30%), Durum Wheat Flour, Salt, Water;\u003c\/li\u003e\n\u003cli\u003eFilling (44%): Ricotta Cheese \u003cstrong\u003e(Milk)\u003c\/strong\u003e, Mascarpone Cheese (49%) \u003cstrong\u003e(Milk)\u003c\/strong\u003e, Nduja spicy salami (24%) (Pork fat, Pork meat, Red chilli sauce, Spicy red chilli, Salt, dextrose, spices, smoked aromas, aromas, Preservative: E250 Sodium nitrite, E252 Potassium Nitrate. Using Nduja from Italy.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDusted with rice flour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAllergens\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWheat, Egg, Milk;\u003c\/li\u003e\n\u003cli\u003eProduced in a factory that handlesWheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Instruction\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKeep refrigerated below 5C.\u003c\/li\u003e\n\u003cli\u003eOnce opened consume within 2 days.\u003c\/li\u003e\n\u003cli\u003eSuitable for Freezing. Freeze on day of purchase and consume within 3 months, cook from frozen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Instructions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eBring 2 litres of water and a pinch of salt to the boil in a large pot. (You will need 2 litres for every 250g of pasta);\u003c\/li\u003e\n\u003cli\u003eAdd the pasta and cook for 2-3 minutes for fresh pasta, or 3-4 minutes for frozen pasta;\u003c\/li\u003e\n\u003cli\u003eDrain and serve with parmesan and olive oil, or with your favourite sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cbr\u003e"}