{"id":7470053294256,"title":"Watermelon Radish","handle":"watermelon-radish","description":"\u003cp\u003e\u003cstrong\u003eDescription \u0026amp; Taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon radish have an edible pale green skin and a pink and white variegated flesh which gives it it’s name.  It has a mild flavour which is slightly sweet yet peppery.  Unlike other radishes, the flavour become milder as it matures. They vary in size anywhere between a golf ball and a tennis ball.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailability\/Seasonality \u0026amp; Country of Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon Radish are available through the winter and early spring.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFacts \u0026amp; History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon Radish is an heirloom variety of Chinese daikon which originated in China but is now grown all over the world.  It’s a root vegetable and member of the Brassica family. Also known as Shinrimei or Xin Li Mei Watermelon radish is a cool season crop which like soil temperatures below 18°C and above freezing. \u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage, Preparation \u0026amp; Application\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon radishes  can be enjoyed  raw, cooked or even pickled.  Cooked they work well sauteed and roasted.  Alternatively grate \u0026amp; thinly slice them into salads and for garnish.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eN\/A\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccreditation \u0026amp; Specification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eN\/A\u003c\/p\u003e","published_at":"2024-02-07T17:19:30+00:00","created_at":"2024-02-07T17:19:36+00:00","vendor":"Osolocal2U","type":"Vegetable Root","tags":["Bulk Update 081020","BULKUPDATE120821","Gee Fresh Produce Review List","GENERIC","INSEASON"],"price":825,"price_min":825,"price_max":1875,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43168978436272,"title":"Each","option1":"Each","option2":null,"option3":null,"sku":"RADWME","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Watermelon Radish - Each","public_title":"Each","options":["Each"],"price":825,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":43168978469040,"title":"Kilo","option1":"Kilo","option2":null,"option3":null,"sku":"RADWMK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Watermelon Radish - Kilo","public_title":"Kilo","options":["Kilo"],"price":1875,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish.jpg?v=1707326376","\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish_e3f8c77d-f655-4942-a328-a3e4b50216fd.jpg?v=1707326376","\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish2_00a2ef7d-9f81-4092-be6f-9d076f2c070a.jpg?v=1707326376"],"featured_image":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish.jpg?v=1707326376","options":["Size"],"media":[{"alt":null,"id":26013608673456,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish.jpg?v=1707326376"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish.jpg?v=1707326376","width":1754},{"alt":null,"id":26013608706224,"position":2,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish_e3f8c77d-f655-4942-a328-a3e4b50216fd.jpg?v=1707326376"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish_e3f8c77d-f655-4942-a328-a3e4b50216fd.jpg?v=1707326376","width":1754},{"alt":null,"id":26013608738992,"position":3,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish2_00a2ef7d-9f81-4092-be6f-9d076f2c070a.jpg?v=1707326376"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/4degreesc.com\/cdn\/shop\/products\/WatermelonRadish2_00a2ef7d-9f81-4092-be6f-9d076f2c070a.jpg?v=1707326376","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eDescription \u0026amp; Taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon radish have an edible pale green skin and a pink and white variegated flesh which gives it it’s name.  It has a mild flavour which is slightly sweet yet peppery.  Unlike other radishes, the flavour become milder as it matures. They vary in size anywhere between a golf ball and a tennis ball.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailability\/Seasonality \u0026amp; Country of Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon Radish are available through the winter and early spring.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFacts \u0026amp; History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon Radish is an heirloom variety of Chinese daikon which originated in China but is now grown all over the world.  It’s a root vegetable and member of the Brassica family. Also known as Shinrimei or Xin Li Mei Watermelon radish is a cool season crop which like soil temperatures below 18°C and above freezing. \u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage, Preparation \u0026amp; Application\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon radishes  can be enjoyed  raw, cooked or even pickled.  Cooked they work well sauteed and roasted.  Alternatively grate \u0026amp; thinly slice them into salads and for garnish.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eN\/A\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccreditation \u0026amp; Specification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eN\/A\u003c\/p\u003e"}