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Centaur - Fish Sauce (690ml)

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Product Description

Product Details:

Fish Sauce is made by fermented (anjo) fish. The fish are first inlaid in salt, packed together and sealed in barrels for months. By the action of the salt the whole fish liquefies and the moisture that is released from this is made into fish sauce.

A crucial ingredient in Southeast Asian recipes.

Use in vinaigrette's, pasta sauces, marinades, stir fries and much more.

Ingredients:

Water 40%, Anchovy FISH extract 32%, Salt 28%

SKU: CENT017E
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Disclaimer: Every care is taken to ensure product information is correct. However, information may vary as products are reformulated by the supplier. Product information is reviewed and updated regularly but always read the product label for the most accurate information. 4DegreesC is unable to accept liability for incorrect information. This does not affect your statutory rights.
Please not that unless specified on the packaging, our whole (unprepared) is not washed and therefore should be washed prior to consumption.

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