{"id":7470130659504,"title":"Ginger (250g)","handle":"ginger-250g","description":"\u003cp data-mce-fragment=\"1\"\u003eFresh ginger is a fragrant and spicy root that is commonly used in many cuisines worldwide, particularly in Asian and Indian cooking. It has a pungent, warm and slightly sweet flavour, with a slightly biting aftertaste.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGinger pairs well with many ingredients, including garlic, lemon, honey, soy sauce, and chili. It is often used in savory dishes such as stir-fries, curries, and marinades, as well as in sweet dishes such as gingerbread and ginger snaps. Fresh ginger is also a key ingredient in many cocktails, such as a Ginger Martini or a Moscow Mule.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn terms of its history, ginger is believed to have originated in Southeast Asia and has been used for thousands of years for both culinary and medicinal purposes. It was one of the first spices to be traded globally, and it has been used in various cultures for its culinary and medicinal properties. In ancient China, ginger was used to treat a range of ailments, from digestive issues to joint pain. In medieval Europe, ginger was a highly prized spice and was used in sweets, preserves, and savory dishes.\u003c\/p\u003e","published_at":"2024-02-07T18:35:29+00:00","created_at":"2024-02-07T18:35:31+00:00","vendor":"Osolocal2U","type":"Ginger","tags":["Bulk Update 081020","BULKUPDATE120821","Gee Fresh Produce Review List","GENERIC","QSSGBMMD","RHSC"],"price":375,"price_min":375,"price_max":1140,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43169101250736,"title":"250g","option1":"250g","option2":null,"option3":null,"sku":"GIE","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Ginger (250g) - 250g","public_title":"250g","options":["250g"],"price":375,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":43169101283504,"title":"Kilo","option1":"Kilo","option2":null,"option3":null,"sku":"GIK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Ginger (250g) - Kilo","public_title":"Kilo","options":["Kilo"],"price":1140,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/4degreesc.com\/cdn\/shop\/products\/NewGingerImage_dd1e1c66-c1a5-48ee-ad15-f51eab8e2597.jpg?v=1707330932"],"featured_image":"\/\/4degreesc.com\/cdn\/shop\/products\/NewGingerImage_dd1e1c66-c1a5-48ee-ad15-f51eab8e2597.jpg?v=1707330932","options":["Size"],"media":[{"alt":null,"id":26013768057008,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/4degreesc.com\/cdn\/shop\/products\/NewGingerImage_dd1e1c66-c1a5-48ee-ad15-f51eab8e2597.jpg?v=1707330932"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/4degreesc.com\/cdn\/shop\/products\/NewGingerImage_dd1e1c66-c1a5-48ee-ad15-f51eab8e2597.jpg?v=1707330932","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eFresh ginger is a fragrant and spicy root that is commonly used in many cuisines worldwide, particularly in Asian and Indian cooking. It has a pungent, warm and slightly sweet flavour, with a slightly biting aftertaste.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGinger pairs well with many ingredients, including garlic, lemon, honey, soy sauce, and chili. It is often used in savory dishes such as stir-fries, curries, and marinades, as well as in sweet dishes such as gingerbread and ginger snaps. Fresh ginger is also a key ingredient in many cocktails, such as a Ginger Martini or a Moscow Mule.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn terms of its history, ginger is believed to have originated in Southeast Asia and has been used for thousands of years for both culinary and medicinal purposes. It was one of the first spices to be traded globally, and it has been used in various cultures for its culinary and medicinal properties. In ancient China, ginger was used to treat a range of ailments, from digestive issues to joint pain. In medieval Europe, ginger was a highly prized spice and was used in sweets, preserves, and savory dishes.\u003c\/p\u003e"}