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Green Gooseberries (200g)

Product Description

Description/Taste:

Green gooseberries boast a vibrant, fresh hue and are typically more tart than their red counterparts. Their firm, juicy flesh offers a zesty kick, making them a favourite for those who appreciate a sharp, tangy flavour.

Seasons/Availability:

In the UK, green gooseberries come into season slightly earlier than the red ones, usually making their appearance from early June to mid-July. They are typically available for a window of 4-6 weeks, ensuring a brief yet delightful period for chefs and food enthusiasts to make the most of their unique flavour.

Uses & Flavour Pairings:

These tart berries are perfect for creating zingy sauces and relishes, especially to accompany rich meats like lamb or duck. They're also the star ingredient in traditional gooseberry fool, where their acidity contrasts beautifully with sweet, creamy layers. When paired with elderflower, another British classic, the combination is simply sublime.

History:

Green gooseberries have been cultivated in the UK for hundreds of years. Historically, they've been a beloved ingredient in British cooking, praised not just for their taste but also for their medicinal properties in old herbal remedies.

SKU: GOOSE
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Please not that unless specified on the packaging, our whole (unprepared) is not washed and therefore should be washed prior to consumption.

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