{"id":7470095040688,"title":"King Edward Potatoes (Kg)","handle":"king-edwards-potatoes-kg","description":"\u003cstrong\u003eDescription\/Taste:\u003c\/strong\u003e\u003cbr\u003eKing Edward Potatoes are a classic British variety, cherished for their distinctive creamy-white flesh marbled with pink. Renowned for their fluffy texture when cooked, these potatoes have a light, buttery flavour that makes them ideal for a wide range of culinary applications. Their unique taste and texture profile have secured King Edward's status as one of the most popular potatoes for roasting.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003cbr\u003eKing Edward Potatoes are typically harvested in the late summer but are available in stores year-round, thanks to modern storage techniques. We source our King Edwards from trusted UK farms, ensuring they are of the highest quality and freshness throughout the year.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003cbr\u003eTheir excellent fluffy texture makes King Edward Potatoes perfect for roasting, baking, and making mash. They are particularly celebrated for their ability to crisp up on the outside while remaining soft and fluffy on the inside, making them the ideal choice for a traditional British Sunday roast. King Edwards also pair beautifully with robust flavours such as rosemary, garlic, and mature cheeses, enhancing their natural buttery taste.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003cbr\u003eKing Edward Potatoes are a good source of dietary fibre, vitamins C and B6, and potassium. They are naturally gluten-free and free from common allergens, making them a versatile and nutritious option for various dietary needs.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003cbr\u003eTo prepare, simply wash and, if desired, peel the potatoes before cooking. King Edward Potatoes store well in a cool, dark place, ideally in a breathable sack or paper bag to prevent sprouting. Avoid storing them in the fridge, as cold temperatures can affect their flavour and texture.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003cbr\u003eIntroduced in 1902, King Edward Potatoes have a storied history and are named in honour of King Edward VII. Their introduction to the market coincided with the King's coronation, contributing to their royal name and widespread popularity. Over the years, they have become a staple in British cuisine, celebrated for their versatility and delicious taste.","published_at":"2024-02-07T17:59:41+00:00","created_at":"2024-02-07T17:59:43+00:00","vendor":"Osolocal2U","type":"Vegetable Potatoes","tags":["Bulk Update 081020","BULKUPDATE120821","Gee Fresh Produce Review List","GENERIC"],"price":375,"price_min":375,"price_max":375,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43169040629936,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"POKEK","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"King Edward Potatoes (Kg)","public_title":null,"options":["Default Title"],"price":375,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/4degreesc.com\/cdn\/shop\/products\/poke.jpg?v=1709153669"],"featured_image":"\/\/4degreesc.com\/cdn\/shop\/products\/poke.jpg?v=1709153669","options":["Title"],"media":[{"alt":null,"id":26079065178288,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/4degreesc.com\/cdn\/shop\/products\/poke.jpg?v=1709153669"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/4degreesc.com\/cdn\/shop\/products\/poke.jpg?v=1709153669","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cstrong\u003eDescription\/Taste:\u003c\/strong\u003e\u003cbr\u003eKing Edward Potatoes are a classic British variety, cherished for their distinctive creamy-white flesh marbled with pink. Renowned for their fluffy texture when cooked, these potatoes have a light, buttery flavour that makes them ideal for a wide range of culinary applications. Their unique taste and texture profile have secured King Edward's status as one of the most popular potatoes for roasting.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003cbr\u003eKing Edward Potatoes are typically harvested in the late summer but are available in stores year-round, thanks to modern storage techniques. We source our King Edwards from trusted UK farms, ensuring they are of the highest quality and freshness throughout the year.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003cbr\u003eTheir excellent fluffy texture makes King Edward Potatoes perfect for roasting, baking, and making mash. They are particularly celebrated for their ability to crisp up on the outside while remaining soft and fluffy on the inside, making them the ideal choice for a traditional British Sunday roast. King Edwards also pair beautifully with robust flavours such as rosemary, garlic, and mature cheeses, enhancing their natural buttery taste.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003cbr\u003eKing Edward Potatoes are a good source of dietary fibre, vitamins C and B6, and potassium. They are naturally gluten-free and free from common allergens, making them a versatile and nutritious option for various dietary needs.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003cbr\u003eTo prepare, simply wash and, if desired, peel the potatoes before cooking. King Edward Potatoes store well in a cool, dark place, ideally in a breathable sack or paper bag to prevent sprouting. Avoid storing them in the fridge, as cold temperatures can affect their flavour and texture.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003cbr\u003eIntroduced in 1902, King Edward Potatoes have a storied history and are named in honour of King Edward VII. Their introduction to the market coincided with the King's coronation, contributing to their royal name and widespread popularity. Over the years, they have become a staple in British cuisine, celebrated for their versatility and delicious taste."}