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{"id":7470126792880,"title":"Chillies Green Jalapeno (Green Bullet) (250g)","handle":"copy-of-chillies-mixed-100g","description":"\u003cp\u003e\u003cstrong\u003eDescription\/Taste:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Jalapeno Chillies, also known as Green Bullet Chillies, are medium-sized peppers with a bright green color and smooth, firm texture. These chillies offer a moderate level of heat, typically ranging from 2,500 to 8,000 Scoville Heat Units (SHU), and have a fresh, grassy flavor with a hint of spice. Their crisp texture and vibrant flavor make them a popular choice for adding a spicy kick to a variety of dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Jalapeno Chillies are available year-round, thriving in warm climates and typically harvested during the summer months for peak freshness. Their widespread cultivation ensures a consistent supply throughout the year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese versatile chillies can be used fresh in salsas, salads, and as a topping for nachos and burgers. They are also excellent for pickling, which enhances their flavor and preserves their crunchy texture. Green Jalapenos pair well with tomatoes, onions, garlic, cheese, and citrus, making them a staple in Mexican cuisine and a fantastic addition to various culinary creations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Jalapeno Chillies are rich in vitamins A and C, providing essential nutrients that support immune health and vision. They also contain dietary fiber and antioxidants, which contribute to overall wellness. These chillies are naturally free from common allergens, making them a healthy choice for most diets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo prepare Green Jalapeno Chillies, wash them thoroughly and remove the seeds and membranes to reduce their heat if desired. They can be sliced, diced, or used whole depending on the recipe. Store fresh jalapenos in the refrigerator for up to a week, or freeze them to extend their shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJalapeno chillies have a rich history, originating in Mexico where they have been cultivated for centuries. The name \"Jalapeno\" comes from Xalapa, a town in Veracruz, Mexico. 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These chillies offer a moderate level of heat, typically ranging from 2,500 to 8,000 Scoville Heat Units (SHU), and have a fresh, grassy flavor with a hint of spice. Their crisp texture and vibrant flavor make them a popular choice for adding a spicy kick to a variety of dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Jalapeno Chillies are available year-round, thriving in warm climates and typically harvested during the summer months for peak freshness. Their widespread cultivation ensures a consistent supply throughout the year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese versatile chillies can be used fresh in salsas, salads, and as a topping for nachos and burgers. They are also excellent for pickling, which enhances their flavor and preserves their crunchy texture. Green Jalapenos pair well with tomatoes, onions, garlic, cheese, and citrus, making them a staple in Mexican cuisine and a fantastic addition to various culinary creations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreen Jalapeno Chillies are rich in vitamins A and C, providing essential nutrients that support immune health and vision. They also contain dietary fiber and antioxidants, which contribute to overall wellness. These chillies are naturally free from common allergens, making them a healthy choice for most diets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo prepare Green Jalapeno Chillies, wash them thoroughly and remove the seeds and membranes to reduce their heat if desired. They can be sliced, diced, or used whole depending on the recipe. Store fresh jalapenos in the refrigerator for up to a week, or freeze them to extend their shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJalapeno chillies have a rich history, originating in Mexico where they have been cultivated for centuries. The name \"Jalapeno\" comes from Xalapa, a town in Veracruz, Mexico. They are a staple in Mexican cuisine and have gained popularity worldwide for their balanced heat and versatile flavor.\u003c\/p\u003e"}
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Chillies Green Jalapeno (Green Bullet) (250g)

Product Description

Description/Taste:

Green Jalapeno Chillies, also known as Green Bullet Chillies, are medium-sized peppers with a bright green color and smooth, firm texture. These chillies offer a moderate level of heat, typically ranging from 2,500 to 8,000 Scoville Heat Units (SHU), and have a fresh, grassy flavor with a hint of spice. Their crisp texture and vibrant flavor make them a popular choice for adding a spicy kick to a variety of dishes.

Seasons/Availability:

Green Jalapeno Chillies are available year-round, thriving in warm climates and typically harvested during the summer months for peak freshness. Their widespread cultivation ensures a consistent supply throughout the year.

Uses & Flavour Pairings:

These versatile chillies can be used fresh in salsas, salads, and as a topping for nachos and burgers. They are also excellent for pickling, which enhances their flavor and preserves their crunchy texture. Green Jalapenos pair well with tomatoes, onions, garlic, cheese, and citrus, making them a staple in Mexican cuisine and a fantastic addition to various culinary creations.

Nutritional Information & Allergens:

Green Jalapeno Chillies are rich in vitamins A and C, providing essential nutrients that support immune health and vision. They also contain dietary fiber and antioxidants, which contribute to overall wellness. These chillies are naturally free from common allergens, making them a healthy choice for most diets.

Preparation and Storage:

To prepare Green Jalapeno Chillies, wash them thoroughly and remove the seeds and membranes to reduce their heat if desired. They can be sliced, diced, or used whole depending on the recipe. Store fresh jalapenos in the refrigerator for up to a week, or freeze them to extend their shelf life.

History:

Jalapeno chillies have a rich history, originating in Mexico where they have been cultivated for centuries. The name "Jalapeno" comes from Xalapa, a town in Veracruz, Mexico. They are a staple in Mexican cuisine and have gained popularity worldwide for their balanced heat and versatile flavor.

SKU: CHJE
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Please not that unless specified on the packaging, our whole (unprepared) is not washed and therefore should be washed prior to consumption.

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