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{"id":7092944797872,"title":"Macphie - Glendelight (Cream Alternative) (1L)","handle":"macphie-glendelight-cream-alternative-1l","description":"\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e: GlenDelight® is a multi-purpose alternative to dairy cream which is suitable for pouring, cooking and whipping. It has less than half the fat of double cream and contains non-hydrogenated oils. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOther features include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBain-Marie, microwave and freeze-thaw stable,\u003c\/li\u003e\n\u003cli\u003eCombines well with acidic\/alcoholic ingredients\u003c\/li\u003e\n\u003cli\u003eDoes not split or curdle\u003c\/li\u003e\n\u003cli\u003eIt whips to over 3 times is volume\u003c\/li\u003e\n\u003cli\u003eGreater whipped stability than dairy cream\u003c\/li\u003e\n\u003cli\u003eWhen whipped has a 3-day chilled shelf life\u003c\/li\u003e\n\u003cli\u003eCan be whipped with custard to create a Crème Patisserie-style filling\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGluten free, lactose free and suitable for vegetarians\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Water, Vegetable Oil (Palm Kernel, Palm), Sugar \u003cstrong\u003eMILK\u003c\/strong\u003e Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, \u003cstrong\u003eSoya\u003c\/strong\u003e Lecithin), Stabiliser (Xanthan gum), Salt, Colour (Beta0carotene).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Advice\u003c\/strong\u003e: For allergens see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eFor whipping – chill to 2-10°C and fill to approximately 1\/3rd of bowl capacity before whipping. 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It has less than half the fat of double cream and contains non-hydrogenated oils. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOther features include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBain-Marie, microwave and freeze-thaw stable,\u003c\/li\u003e\n\u003cli\u003eCombines well with acidic\/alcoholic ingredients\u003c\/li\u003e\n\u003cli\u003eDoes not split or curdle\u003c\/li\u003e\n\u003cli\u003eIt whips to over 3 times is volume\u003c\/li\u003e\n\u003cli\u003eGreater whipped stability than dairy cream\u003c\/li\u003e\n\u003cli\u003eWhen whipped has a 3-day chilled shelf life\u003c\/li\u003e\n\u003cli\u003eCan be whipped with custard to create a Crème Patisserie-style filling\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGluten free, lactose free and suitable for vegetarians\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Water, Vegetable Oil (Palm Kernel, Palm), Sugar \u003cstrong\u003eMILK\u003c\/strong\u003e Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, \u003cstrong\u003eSoya\u003c\/strong\u003e Lecithin), Stabiliser (Xanthan gum), Salt, Colour (Beta0carotene).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Advice\u003c\/strong\u003e: For allergens see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eFor whipping – chill to 2-10°C and fill to approximately 1\/3rd of bowl capacity before whipping. Whip until desired consistency is achieved. Add flavours\/colours before final whipping.\u003c\/p\u003e\n\u003cp\u003eFor cooking – use in place of fresh cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNotes\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool dry place\u003c\/li\u003e\n\u003cli\u003eProlonged storage above 20°C may impact product performance.\u003c\/li\u003e\n\u003cli\u003eOpened, GlenDelight® has a 7-day chilled shelf life.\u003c\/li\u003e\n\u003cli\u003eWhipped product has 3-day chilled shelf life.\u003c\/li\u003e\n\u003c\/ul\u003e"}
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Macphie - Glendelight (Cream Alternative) (1L)

Product Description

Product Information: GlenDelight® is a multi-purpose alternative to dairy cream which is suitable for pouring, cooking and whipping. It has less than half the fat of double cream and contains non-hydrogenated oils.

Other features include:

  • Bain-Marie, microwave and freeze-thaw stable,
  • Combines well with acidic/alcoholic ingredients
  • Does not split or curdle
  • It whips to over 3 times is volume
  • Greater whipped stability than dairy cream
  • When whipped has a 3-day chilled shelf life
  • Can be whipped with custard to create a Crème Patisserie-style filling
  • Gluten free, lactose free and suitable for vegetarians

Ingredients: Water, Vegetable Oil (Palm Kernel, Palm), Sugar MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, Soya Lecithin), Stabiliser (Xanthan gum), Salt, Colour (Beta0carotene).

Allergy Advice: For allergens see ingredients in bold.

Method:

For whipping – chill to 2-10°C and fill to approximately 1/3rd of bowl capacity before whipping. Whip until desired consistency is achieved. Add flavours/colours before final whipping.

For cooking – use in place of fresh cream.

Notes:

  • Store in a cool dry place
  • Prolonged storage above 20°C may impact product performance.
  • Opened, GlenDelight® has a 7-day chilled shelf life.
  • Whipped product has 3-day chilled shelf life.
SKU: RH73E
Prices are quoted exclusive of VAT which shall be applied if applicable on invoice. No pricing made available to the Customer in any way shall constitute an offer and the Company may amend its prices at any time.
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